Accommodation

Ground Floor:
Sauna with shower, French doors to terrace with hot-tub.

Room 1 - Twin/double plus single sofa-bed (bath/wc/terrace)
Room 2 - Twin/double plus single sofa-bed (bath/wc/terrace)

First Floor:
Room 3 - Twin/double plus single sofa-bed (bath/wc/balcony)
Room 4 - Twin/double plus single sofa-bed (bath/wc/balcony)

Second Floor:
Entrance, wc, kitchen, open-plan living/dining room with log fire and balcony.

Third Floor:
Suite 5 - Twin/double plus single sofa-bed with balcony, inter-connecting to hall area with twin bunks (bath and separate wc). Access via a spiral staircase, not
recommended for children under 5.

All rooms/suites will take a cot.

Facilities

- All En-suite / Private Facilities
- Families
- Fireplace / Wood Burning Stove
- Hot Tub / Jacuzzi Access
- Sauna / Steam Room Access

Catering

For six days of the week our chalet staff, some of whom may live in the chalet, prepare all your meals, as described here. On the chalet hosts’ day off, they will leave out a simple breakfast for you, and that evening you and your family have the chance to eat out in one of the local cafés or restaurants.
The majority of our guests feel that children under 13 years can inhibit the dinner-party atmosphere at evening meals, especially if they are over-tired, so our younger guests are served high tea at about 5.30pm. We do not then allow anyone under 13 at the adult evening meals in chalets, except in our two ‘Family Dining’ chalets.

Breakfast
A good breakfast is essential on a ski holiday, so we provide a choice of cereals or porridge, fruit juices, plentiful tea and coffee, local bread (and croissants or ‘pains au chocolat’ in France), cold meats, cheeses and preserves, and boiled eggs. This is normally presented buffet-style for you to help yourself.
Afternoon tea
The traditional ‘welcome home’ after a day on the slopes will be laid out for you by your chalet host, ready for your return. A good cup of tea or coffee is the perfect accompaniment to a delicious slice of freshly home-baked cake.

Children’s High Tea
Served at around 5.30pm and supervised by our staff, high tea provides children under 13 with a healthy menu, but tailored more towards children’s tastes than our main adult dinner. Puréed food is available for infants on request. Chalets serve a fixed ‘menu of the day’, and parents are asked to accompany children under 36 months, whilst children 3-12 years will be supervised by Esprit staff.
Children under 13 are not allowed to join the adult-only dinner
Adult Dinner
Our four-course chalet dinners start with canapés and an apéritif, followed by an appetiser, main course and dessert, accompanied by a choice of wines, and followed by coffee with mints or chocolates.

Special Diets and Family Dining
Special Diets: Vegetarian options are always available if you advise us in advance, and other special diets can generally be catered for at a cost of £35 per person per week. and please advise us at the time of booking.

Family Dining Chalets: For those who want to eat with their younger children, we offer two chalets with our Family Dining concept - the Valentine in La Rosière and the Oskar in Selva. Everyone in these chalets eats together in the evening, starting at 6.30-7.00pm. The meals are based on our adult menus with some flexibility for younger taste buds, although not a complete ‘à la carte’ choice!
You can also choose our Family Dining option if you wish in any chalet of up to 10 beds, if you book the whole chalet for your own party, subject to chalet suitability. The additional charge for changing meals to Family Dining is £39 per child.

Our Chalet Wine Selection
We are very proud of our wine selection which combines crisp and fruity whites with medium to full bodied reds, for a variety of palates.

Information

Chalet Ourson is used for Nursery and children's Snow Club lunches with the children eating there between midday and 2pm.

The Child Care programme is now so extensive that at first glance it can appear complicated. To simplify your choice, our table shows a brief summary of each element that makes up the day and an indication for whom it is appropriate.

4 months to 3 years - All day care with qualified nursery staff.

3 to 4 years - Half-day ski-play, a toddler’s introduction to skiing.

5 to 12 years - Sub-divided into morning/afternoon ski lessons for a range of different ski abilities and age group levels.

3 to 12 years - Supervised lunch with staff supervision, 12-2pm.

8 to 12 years - Snowboarding lessons for children wanting something new, fun and different in the afternoons.

3 to 8 years - Snow Club. Action-packed half day activity club, including lunch.

6 to 12 years - Cocoa Club. Supervised evening club, 7.30-10pm.

8 to 12 years - Cocoa Club Plus. Supervised evening club, including après ski activities, 7.30-10pm.

Please note: Ski Carriage (supplement required) is subject to availability and cannot be guaranteed.

Extra price info

Supps p.p.p.n.
Suite 5 - £2.60